We are pleased to announce that breakfasts are going to have a fixed schedule on Thursdays, 6:30am to 10:30am. Maureen has opted to be the dedicated breakfast chef on Thursdays. Thank you Maureen!
The menu is based on which produce is in season, typically featuring:
Veggie Omelet, Oatmeal, Root Hashbrowns, Fresh Bread, Chicory, Yarrow-Mullen Tea
We would love for the restaurant to be open for breakfast a couple more times throughout the week, however, in order for that to happen we need to find more chefs to share their time with us.